It’s Cinnamon Bun Day in Sweden. Why do we celebrate? I don’t know. It’s so depressing heading toward winter so this is about all we have to look forward to this week. Maybe we need to eat a bunch of cinnamon buns to build up our warm layer of fat to get through the next warm months.
Sweden has a lot of food holidays. I thought I’d look up a few more. Here’s what I found just for the month of October, though I have to admit, these don’t seem to be as celebrated as today’s Cinnamon Bun Day. I’ve never seen advertisements at the bus stops for Shrimp Sandwich Day, but maybe I just didn’t notice.
- October 7 is Gräddtåtans dag (Cream cake day)
- October 14 is Shrimp Sandwich day. No thanks.
- October 15 is apparently Feta Cheese day
- October 18 is Chocolate Muffin day (Why isn’t this a bigger thing?!)
- October 25 is World Pasta Day. I can get on board with that.
One of the best things about Sweden is all the pastry-themed holidays. Today is Cinnamon bun day! When I asked why we have a cinnamon bun day, I was told – so they can sell more cinnamon buns. Brilliant! That’s all the reason I need.
We also have Luciadagen, with saffron buns (this lasts through Christmas).
Semlor… ahhhhh….. the Mardi Gras pastry. It’s meant to be eaten at Mardi Gras, but has now been pushed up to every Tuesday starting in January through Mardi Gras. Works for me. I don’t know what’s in it, except that it’s goodness and a king died by eating 16 of them. What a great death!
Waffle day is March 25. I am told this is a mis-translation of Var fru dagen (Our lady’s day) and that over the years it turned into the similar sounded Vafflordagen (waffle day). Whether this story is true or not, it’s a good excuse to eat waffles.
So don’t forget your cinnamon bun today! Remember, if it’s a holiday, it’s good for you!